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Nebbiolo from three different estate vineyards goes into the Agamium (Latin for Ghemme), a wine of the Colline Novaresi/Ghemme region in Alto Piemonte.
Nebbiolo from this area expresses mineral characteristics from its varying and unique morainic soil, and offers concentrated red fruit aromas and flavours. Effectively, the Agamium is a declassified Ghemme.
Learn more about Cantalupo


  • 100% Nebbiolo
  • Aromas and flavours of black tea, ripe raspberry, dried florals, smoke, pine sap, savoury herbs, and a mineral wet stone edge
  • If you like Pinot Noir, this wine might be up your alley
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