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Candied fruit in varying proportions (tangerines, apricots, pineapple, peaches, green figs, white cherries, red cherries, white pears, red pears, lime); mustard seed oil; glucose syrup; sugar.

The sweet-spicy makes mostarda the perfect accompaniment so many foods. Traditionally it was served to liven up austere dishes like bolito misto, however, Italian chefs have rediscovered mostarda and started incorporating the unique flavour and texture into savoury tarts, risotti, and desserts.

Serve mostarda whole or sliced with roasted or grilled meats and poultry, hard and soft cheese, or antipasto platters.

Learn More About Lazzaris


  • No colouring or artificial flavours
  • Whole fruits
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Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

Thursday 10am-3pm
Friday 10am-3pm
CLOSED Sat, Sun, Mon, Tue, Wed
*Online Orders Processed & Shipped Daily*

Contact Us By Phone:
Tel: 03 9389 7009

ABN: 73 004 756 834