Moretti Durum Wheat Semola 500g
Availability: In Stock
Description
Semola is coarse flour made with durum wheat. Durum, meaning hard, is the strongest wheat. It is the fundamental ingredient in pasta. Traditional pasta production is not a delicate process. The semola must have great strength to withstand heavy pressures and the slow-drying process. Only the best semola creates pasta which retains its shape and displays exceptional flavours.
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Features
- Nothing artificial
- Vacuum-sealed for freshness
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