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Ripe and sweet cherry tomatoes are slowly cooked under low pressure using a special vessel in order to preserve the flavour and nutritional components.

Serving Suggestions: Heat for two minutes at low temperature. Perfect for all types of dried pasta (spaghetti, paccheri) and fresh pasta. Excellent to prepare other dishes (pizza, vegetables, meat or fish).

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Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

Mon-Sat 10am - 4pm
Sunday - Closed

Contact Us By Phone:
Tel: 03 9389 7009

ABN: 73 004 756 834