Caper Leaves in Brine 250g
Caper Leaves in Brine 250g
Caper leaves (foglie di capperi) are thin and firm, with a delicate caper taste. Preserved in a delicate brine with Sicilian sea salt, they are ready to use after a quick rinse, or longer soak in
Salted Capers from Salina Large Diameter 500g
Salted Capers from Salina Large Diameter 500g
Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.
Salted Cucunci - Caper Berries 250g
Salted Cucunci - Caper Berries 250g
Caper berries are the fruit of the caper bushes from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.
Salted Capers from Salina 500g
Salted Capers from Salina 500g
Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.
Salted Capers from Salina 250g
Salted Capers from Salina 250g
Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.
Taggiasche Olives - Pitted 180g
Taggiasche Olives - Pitted 180g
Pitted Ligurian Taggiasche olives in extra virgin olive oil
Salsa di Noci - Walnut Sauce 180g
Salsa di Noci - Walnut Sauce 180g
Together with Pesto alla Genovese, Salsa di Noci is one of the great classics of Ligurian cuisine. The recipe basically uses only 3 ingredients, 50% walnuts, 35% extra virgin olive oil and Grana
Pesto alla Genovese - Basil Pesto 180g
Pesto alla Genovese - Basil Pesto 180g
Basil Genovese 35%, extra virgin olive oil 30%, cashews, cheese, Grana Padano cheese, pecorino cheese, milk whey, garlic, pine nuts, salt. Acidity corrector: citric acid. No preservatives.
Pesto Rosso - Sundried Tomato Pesto 180g
Pesto Rosso - Sundried Tomato Pesto 180g
Basil Genovese DOP 25%, extra virgin olive oil 20%, tomato pulp 17%, tomato concentrate 17%, cashew 12%, walnuts, milk whey, Grana Padano cheese, cheese, garlic, salt, pine nuts. Acidity corrector:
Datterini Tomatoes with Basil 500g
Datterini Tomatoes with Basil 500g
Made with 100% Italian-grown tomatoes in Abruzzo, without the use of concentrates or extracts. These exquisite juicy Datterini tomatoes have a sweet flavour and are accented by a hint of fresh basil.
Pasta Sauce with Olives - Sugo alle Olive 440g
Pasta Sauce with Olives - Sugo alle Olive 440g
Made with 100% Italian-grown tomatoes in Abruzzo, without the use of concentrates or extracts. Only all-natural pure ingredients are used without preservatives, acidity corrector or added sugar.
Pasta Sauce with Eggplant - Sugo Mediterraneo 440g
Pasta Sauce with Eggplant - Sugo Mediterraneo 440g
Made with 100% Italian-grown tomatoes in Abruzzo, without the use of concentrates or extracts. Only all-natural pure ingredients are used without preservatives, acidity corrector or added sugar.