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Bonajuto Chocolate with Sicilian Orange Zest 50g

Bonajuto Chocolate with Sicilian Orange Zest 50g

$ 9.95

Cocoa with Orange: Orange peel is cooked with honey and then combined with a minimum of 65% cocoa mass. This chocolate is cold-tempered according to the original methods of the Aztecs.

Bonajuto Cinnamon Chocolate 100g

Bonajuto Cinnamon Chocolate 100g

$ 10.95

Cold tempered chocolate made according to the original recipe and method of the Aztecs flavoured with Cinnamon. All of Dolceria Bonajuto’s pure chocolates have a uniquely grainy texture typical of

Bonajuto Vanilla Chocolate 100g

Bonajuto Vanilla Chocolate 100g

$ 10.95

Cold tempered chocolate made according to the original recipe and method of the Aztecs flavoured with Vanilla from Madagascar. All of Dolceria Bonajuto’s pure chocolates have a uniquely grainy

Biscotti - Lemon Macadamia White Choc 140g

Biscotti - Lemon Macadamia White Choc 140g

$ 9.90

Bacco's Biscotti are hand-made biscuits with exceptional ingredients and delicious flavour. They are perfectly crunchy and absolutely moreish. Serve with coffee or with your favourite liqueur after

Bacco's Leaves with Poppy Seeds 130g

Bacco's Leaves with Poppy Seeds 130g

$ 7.70

A versatile flatbread made with premium quality ingredients. 130g - Poppy Seeds

Bacco's Taralli with Fennel Seed 100g

Bacco's Taralli with Fennel Seed 100g

$ 8.50

Taralli are Italian-style (from Puglia), hand-shaped crispy bread stick snacks from Bacco’s Bakeries, the makers of Bacco’s Leaves. They are the ideal accompaniment to any antipasto or cheese platter.

Bacco's Leaves with Olive 130g

Bacco's Leaves with Olive 130g

$ 8.00

A versatile flatbread made with premium quality ingredients. 130g - Olive

Bonajuto Chocolate Fruttosio 50g

Bonajuto Chocolate Fruttosio 50g

$ 9.95

Cocoa with fruit sugar (fructose): Minimum of 65% cocoa mass. This chocolate is cold-tempered according to the original methods of the Aztecs.

Bonajuto Chocolate with Nutmeg 50g

Bonajuto Chocolate with Nutmeg 50g

$ 9.95

Cocoa with minimum of 65% cocoa mass and spiced with freshly ground nutmeg. This chocolate is cold-tempered according to the original methods of the Aztecs.

Bonajuto Chocolate with White Pepper 50g

Bonajuto Chocolate with White Pepper 50g

$ 9.95

Cocoa with minimum of 65% cocoa mass and spiced with freshly ground white pepper. This chocolate is cold-tempered according to the original methods of the Aztecs.

Bonajuto Peruvian Chocolate 50g

Bonajuto Peruvian Chocolate 50g

$ 10.50

65% cold-tempered Peruvian Criollo cocoa according to the original methods of the Aztecs. A raw looking and textured chocolate that should be savoured.

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Contact Us

Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

RETAIL SHOP TRADING HOURS

Currently Accepting Online Orders Only
Click & Collect Hours:
Mon-Sat 10am - 3pm

Contact Us By Phone:
Tel: 03 9389 7009

ABN: 73 004 756 834