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Bacco's Leaves with Sea Salt 250g

Bacco's Leaves with Sea Salt 250g

$ 12.30

A versatile flatbread made with premium quality ingredients. 250g - Sea Salt

Bacco's Leaves with Sea Salt 130g

Bacco's Leaves with Sea Salt 130g

$ 8.00

A versatile flatbread made with premium quality ingredients. 130g - Sea Salt

Bacco Leaves with Rosemary 130g

Bacco Leaves with Rosemary 130g

$ 8.00

A versatile flatbread made with premium quality ingredients. 130g - Rosemary

Bacco's Leaves with Olive 130g

Bacco's Leaves with Olive 130g

$ 8.00

A versatile flatbread made with premium quality ingredients. 130g - Olive

Bacco's Leaves with Poppy Seeds 130g

Bacco's Leaves with Poppy Seeds 130g

$ 7.70

A versatile flatbread made with premium quality ingredients. 130g - Poppy Seeds

Bacco's Leaves with Cracked Pepper 130g

Bacco's Leaves with Cracked Pepper 130g

$ 8.00

A versatile flatbread made with premium quality ingredients. 130g - Cracked Pepper

Bacco's 'Twiggies' Bread Sticks 130g

Bacco's 'Twiggies' Bread Sticks 130g

$ 6.95

Crunchy Organic bread sticks made with premium quality ingredients.

Mongibello Organic Extra Virgin Olive Oil 750ml

Mongibello Organic Extra Virgin Olive Oil 750ml

$ 48.20

Monti Iblei DOP extra virgin olive oil has a dark green opaque appearance, is intensely herbaceous, with leafy garden aromas of fresh herbs and raw artichoke. It is full-bodied, robust and slightly

Sardine Lampara in Olive Oil 100g

Sardine Lampara in Olive Oil 100g

$ 8.90

Lampara Sardines are fished in the Tyrrhenian Sea from April until November using the ancient lampara method.

Gluten Free Panettone 500g

Gluten Free Panettone 500g

$ 30.80

This panettone is made with gluten-free flours, egg, sugar, butter, natural yeasts and raisins. It contains no candied fruits or artificial colours or flavours.

Gluten Free Pandoro with Chocolate Cream 500g

Gluten Free Pandoro with Chocolate Cream 500g

$ 30.80

This Pandoro is made with gluten-free flours (potato, rice), egg, sugar, butter, natural yeasts and has a chocolate cream filling.

Sardine Lampara with Chilli in Olive Oil 100g

Sardine Lampara with Chilli in Olive Oil 100g

$ 8.90

Lampara Sardines are fished in the Tyrrhenian Sea from April until November using the ancient lampara method. These sardines are preserved in olive oil and chilli.

Contact Us

Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia
OPEN:
27 Dec - 25 Jan
Mon-Sat 10.00am - 4.00pm
CLOSED - 26 Jan

T: 03 9389 7000

ABN: 73 004 756 834