Olive Paste in Extra Virgin Olive Oil 180g
Olive Paste in Extra Virgin Olive Oil 180g
Taggiasche olives are cured and then blended with 100% taggiasche extra virgin olive oil, and combined with a selection of herbs to produce a paste which has a delicate flavour and soft texture.
Pesto alla Genovese - Basil Pesto 180g
Pesto alla Genovese - Basil Pesto 180g
Basil Genovese 35%, extra virgin olive oil 30%, cashews, cheese, Grana Padano cheese, pecorino cheese, milk whey, garlic, pine nuts, salt. Acidity corrector: citric acid. No preservatives.
Pesto Rosso - Sundried Tomato Pesto 180g
Pesto Rosso - Sundried Tomato Pesto 180g
Basil Genovese DOP 25%, extra virgin olive oil 20%, tomato pulp 17%, tomato concentrate 17%, cashew 12%, walnuts, milk whey, Grana Padano cheese, cheese, garlic, salt, pine nuts. Acidity corrector:
Salsa di Noci - Walnut Sauce 180g
Salsa di Noci - Walnut Sauce 180g
Walnuts 50%, extra virgin olive oil 35%, cheese, Grana Padano cheese, milk whey, salt. Acidity corrector: citric acid. No preservatives. May contain traces of other nuts.