A mini panettone makes a great small gift or edible decoration.

Pandorato is a pandoro in the shape of a panettone. It is a light, fragrant and buttery cake with no candied fruit or sultanas. Presented in a silver hand wrap with bow.

A classic Veronese-style Pandoro in silver hand wrapping and bow.

A luxurious panettone filled with chocolate drops and swirls of chocolate hazelnut cream, then covered in a rich layer of dark chocolate. No candied fruits.

Low-profile traditional panettone (Piemontese style) with sultanas and candied citrus zest. Features a hazelnut and sugar crisp glaze. Presented in a simple, clear cellophane bag

A classic 1kg Italian panettone in simple box packaging.

A classic Italian panettone in simple box packaging.

High-profile traditional Italian panettone in gold hand wrap with red bow

A traditional panettone made with sultanas, candied citrus peel and covered with a hazelnut and almond glaze, Piemontese-style.

Panettone made with 'Gocce di Cioccolato' -- drops of delicious dark chocolate.

Panettone flavoured with lemon custard cream.

Panettone made with pieces of candied chestnut and drops of chestnut cream.

Panettone made with chocolate & candied pear pieces.

This panettone is flavoured with pieces of candied pear and fig (no candied citrus added).

This panettone is filled with a delightful mixture of of raspberries, strawberries and blackberries. The perfect summer style panettone!

Panettone filled with swirls of Italian zabaglione egg and Marsala patisserie cream.