Taggiasche olives are cured and then blended with 100% taggiasche extra virgin olive oil, and combined with a selection of herbs to produce a paste which has a delicate flavour and soft texture.

Whole pink, fleshy and flavoursome anchovies in sunflower oil.

Dulcedo is an extra virgin olive oil made with 100% Taggiasche olives cultivated in the hills bordering the Ligurian Riviera. Olive oil from Liguria made from Taggiasche olives, is considered by some

Dulcedo is an extra virgin olive oil made with 100% Taggiasche olives cultivated in the hills bordering the Ligurian Riviera. Olive oil from Liguria made from Taggiasche olives, is considered by some

The delicious and flavoursome Taggiasche olives of Liguria preserved in brine

Whole pink, fleshy and flavoursome anchovies in extra virgin olive oil.

Sicilian anchovies ground to a paste and available in a tube. A convenient way to add the flavour anchovies into any dish with no mess or waste.

This is the contemporary version of what the Ancient Romans called garum a much valued condiment made from fermented fish which was widely used to flavour cooking. It is a dense amber liquid which

Taggiasche olives are cured and then blended with 100% taggiasche extra virgin olive oil, and combined with a selection of herbs to produce a paste which has a delicate flavour and soft texture.

Fusilli di Pisa was the first new shape added to the Martelli range after 80 years. The spiralled pasta is said to have been inspired by the spiral staircase of the Campanile di Pisa, also known as

Maccheroni is a short, ribbed, tubed pasta perfect for serving with rich and hearty sauces made with beef, lamb, pork or game meats. It also suits typical Tuscan ingredients such as flavoursome

Martelli Spaghetti is often cited as one of the best in the world. A true artisan-made pasta, it has a satiating full wheat flavour and a solid structure which means even if you overcook it

The delicious and flavoursome Taggiasche olives of Liguria preserved in brine

A rich, decadent, smooth spread made with dark chocolate and roasted "Tondo Gentile" IGP Piemontese hazelnuts. Presented in an elegant modern-style jar. An ideal gift for chocolate lovers.