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Olive Paste in Extra Virgin Olive Oil 320g

Olive Paste in Extra Virgin Olive Oil 320g

$ 20.80

Taggiasche olives are cured and then blended with 100% taggiasche extra virgin olive oil, and combined with a selection of herbs to produce a paste which has a delicate flavour and soft texture.

Giacometta Chocolate & Hazelnut Spread 300g

Giacometta Chocolate & Hazelnut Spread 300g

$ 35.50

A rich, decadent, smooth spread made with milk chocolate and roasted "Tondo Gentile" IGP Piemontese hazelnuts. Presented in updated modern jar packaging. An ideal gift for chocolate lovers.

Dulcedo Extra Virgin Olive Oil 1L

Dulcedo Extra Virgin Olive Oil 1L

$ 59.80

Dulcedo is an extra virgin olive oil made with 100% Taggiasche olives cultivated in the hills bordering the Ligurian Riviera. Olive oil from Liguria made from Taggiasche olives, is considered by some

Dulcedo Extra Virgin Olive Oil 500ml

Dulcedo Extra Virgin Olive Oil 500ml

$ 35.00

Dulcedo is an extra virgin olive oil made with 100% Taggiasche olives cultivated in the hills bordering the Ligurian Riviera. Olive oil from Liguria made from Taggiasche olives, is considered by some

Moretti Durum Wheat Semola 500g

Moretti Durum Wheat Semola 500g

$ 5.40

This is durum wheat semola used for pasta making. It is also ideal for preparing pizza and semola gnocchi. - 500g

Ready to Serve Polenta 500g

Ready to Serve Polenta 500g

$ 2.00
$ 3.60

**BEST BEFORE 20/04/21**Polenta Pronta is a high-quality, ready-to-serve polenta made with yellow corn Bramata.

Giacometta Chocolate & Hazelnut Spread 300g

Giacometta Chocolate & Hazelnut Spread 300g

$ 35.50

A rich, decadent, smooth spread made with milk chocolate and roasted "Tondo Gentile" IGP Piemontese hazelnuts. Presented in an elegant hand-finished jar. An ideal gift for chocolate lovers.

Ferron Vialone Nano Riserva dello Chef 1kg

Ferron Vialone Nano Riserva dello Chef 1kg

$ 15.70

Vialone Nano is the preferred risotto rice of the Veneto region and has a unique culinary performance for risotto. The flavour is delicately herbaceous and clean. Riserva rice also retains some

Moretti Taragna Lampo Polenta 500g

Moretti Taragna Lampo Polenta 500g

$ 5.90

Taragna Polenta is yellow cornmeal mixed with coarse-ground buckwheat. It originates in Italy's Alpine region like the Valtellina in Northern Lombardy. This quick-cooking version takes just 8 minutes.

Moretti Quick Polenta Lampo 500g

Moretti Quick Polenta Lampo 500g

$ 5.20

Polenta Lampo translates to Lightning Polenta as it the corn meal has been partially steamed, so that cooking time has become significantly shorter, approximately 8 minutes. Other than that, it has

Moretti Buckwheat & Corn Polenta 500g

Moretti Buckwheat & Corn Polenta 500g

$ 5.20

Taragna Polenta is yellow cornmeal mixed with coarse-ground buckwheat. It originates in Italy's Alpine region like the Valtellina in Northern Lombardy. Cooking time 30-40 min

Moretti White Corn Polenta 500g

Moretti White Corn Polenta 500g

$ 5.20

White corn polenta comes from the Veneto region especially around Padua. It has a fine texture and delicate flavour. Cooking time 30-50 mins.

Moretti Polenta Bramata 500g

Moretti Polenta Bramata 500g

$ 5.20

Yellow corn is air-dried in the Moretti barns and then stone-ground to produce this traditional polenta. This particular ‘Bramata’ polenta style from the Moretti family is yellow and coarsely

Taggiasche Ligurian Olives in Brine 2kg

Taggiasche Ligurian Olives in Brine 2kg

$ 86.80

The delicious and flavoursome Taggiasche olives of Liguria preserved in brine

Ferron Rice Flour 1kg

Ferron Rice Flour 1kg

$ 8.30

This fine ground flour is made from the Vialone Nano variety of rice grown near Verona. It has a fine texture with an almost sweet flavour. Use rice flour alone or blended with other flour such as

Moretti Semola Rimacinata 5kg

Moretti Semola Rimacinata 5kg

$ 40.00

Semola is coarse flour made with durum wheat. Semola Rimacinata is finer than normal Semola and is also known as "Semolina". It is recommended for pasta and bread-making.

Moretti Tipo '00' Flour 1kg

Moretti Tipo '00' Flour 1kg

$ 4.00
$ 5.20

**BEST BEFORE 10/5/21**A very fine, silky smooth grade of flour which contains 8% gluten. Moretti’s tipo ‘00’ flour has a brilliant white hue. This is partly a result of the manner in which it is

Ferron Vialone Nano IGP Rice 1kg

Ferron Vialone Nano IGP Rice 1kg

$ 14.40

Vialone Nano is the preferred risotto rice of the Veneto region and has a unique culinary performance for risotto. The flavour is delicately herbaceous and clean. Cooking time is normally 14 to 15

Ferron Carnaroli Rice 1kg

Ferron Carnaroli Rice 1kg

$ 14.40

Ferron Carnaroli is the first choice of many Italian chefs for cooking the perfect risotto. This is because it tends to retain its texture and not over-cook easily. It is the ideal rice to use with

Olive Paste in Extra Virgin Olive Oil 180g

Olive Paste in Extra Virgin Olive Oil 180g

$ 13.20

Taggiasche olives are cured and then blended with 100% taggiasche extra virgin olive oil, and combined with a selection of herbs to produce a paste which has a delicate flavour and soft texture.

Taggiasche Ligurian Olives in Brine 200g

Taggiasche Ligurian Olives in Brine 200g

$ 12.20

The delicious and flavoursome Taggiasche olives of Liguria preserved in brine

Giacometta Dark Chocolate & Hazelnut Spread 200g

Giacometta Dark Chocolate & Hazelnut Spread 200g

$ 27.40

A rich, decadent, smooth spread made with dark chocolate and roasted "Tondo Gentile" IGP Piemontese hazelnuts. Presented in an elegant modern-style jar. An ideal gift for chocolate lovers.

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Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

RETAIL SHOP TRADING HOURS
Mon - Sat 10am -4.30pm
Sunday CLOSED

Contact Us By Phone:
Tel: 03 9389 7009

ABN: 73 004 756 834