Whole pink, fleshy and flavoursome anchovies in sunflower oil.

A genuine gluten-free alternative to semolina pasta. BiAglut Pipe (shells) can be served with your favourite pasta sauce or pesto.

Whole pink, fleshy and flavoursome anchovies in extra virgin olive oil.

Sicilian anchovies ground to a paste and available in a tube. A convenient way to add the flavour anchovies into any dish with no mess or waste.

Whole pink, fleshy and flavoursome anchovies in extra virgin olive oil.

A genuine gluten-free alternative to semolina pasta. BiAglut Rigatoni can be served with your favourite pasta sauce or pesto.

A genuine gluten-free alternative to semolina pasta. BiAglut Spaghetti can be served with your favourite pasta sauce or pesto.

A genuine gluten-free alternative to semolina pasta. BiAglut Penne can be served with your favourite pasta sauce or pesto.

A genuine gluten-free alternative to semolina pasta. This fusilli shape can be used with your favourite pasta sauce.

Gemmine has a shape that will remind you of rice, only larger. It is a corn pasta that is light and springy in texture, which is a huge departure from most corn pastas that are thick and sticky. Add

A densely crystalized, deep yellow honey with a typical lime flower aroma. The taste is fresh lime, menthol, balsamic and persistent.

A honey of pale colour and soft crystallization, with an aroma and flavour of delicate and light fruitiness. Highly nutritious with therapeutic qualities.

Dark amber, clear and intensely flavoured with a slightly bitter aftertaste and a pungent, herbaceous aroma.

Pale golden hued with an aromatic, orange/citrus flavour and citrus blossom perfume.

Millefiore honey has a deep, opaque yellow colour with fine crystallization and a delicate fruity taste with a mild sweet aroma.

Corso Impero is a classically Italian mixture of 80% Arabica beans and 20% Robusta beans for an intense aroma, with a round and well-balanced body. It has a full flavour with a long-lasting