Dulcedo Extra Virgin Olive Oil 1L
Dulcedo Extra Virgin Olive Oil 1L
Dulcedo is an extra virgin olive oil made with 100% Taggiasche olives cultivated in the hills bordering the Ligurian Riviera. Olive oil from Liguria made from Taggiasche olives, is considered by some
Dulcedo Extra Virgin Olive Oil 500ml
Dulcedo Extra Virgin Olive Oil 500ml
Dulcedo is an extra virgin olive oil made with 100% Taggiasche olives cultivated in the hills bordering the Ligurian Riviera. Olive oil from Liguria made from Taggiasche olives, is considered by some
Ardoino Red Wine Vinegar 500ml
Ardoino Red Wine Vinegar 500ml
The table wine of the local red grapes form the base of this exceptional vinegar. It is combined with a “mother” must of fermented grape juice. Wine is added to small wooden barrels which contain the
Taggiasche Olives - Pitted 180g
Taggiasche Olives - Pitted 180g
Pitted Ligurian Taggiasche olives in extra virgin olive oil
Taggiasche Ligurian Olives in Brine 2kg
Taggiasche Ligurian Olives in Brine 2kg
The delicious and flavoursome Taggiasche olives of Liguria preserved in brine
Tuna Fillets in Organic Olive Oil 190g
Tuna Fillets in Organic Olive Oil 190g
Using traditional artisanal methods, the delicate tuna fillets are preserved in jars using local organic Ligurian olive oil from the nearby hills.
Salsa di Noci - Walnut Sauce 180g
Salsa di Noci - Walnut Sauce 180g
Together with Pesto alla Genovese, Salsa di Noci is one of the great classics of Ligurian cuisine. The recipe basically uses only 3 ingredients, 50% walnuts, 35% extra virgin olive oil and Grana
Pesto alla Genovese - Basil Pesto 180g
Pesto alla Genovese - Basil Pesto 180g
Basil Genovese 35%, extra virgin olive oil 30%, cashews, cheese, Grana Padano cheese, pecorino cheese, milk whey, garlic, pine nuts, salt. Acidity corrector: citric acid. No preservatives.
Pesto Rosso - Sundried Tomato Pesto 180g
Pesto Rosso - Sundried Tomato Pesto 180g
Basil Genovese DOP 25%, extra virgin olive oil 20%, tomato pulp 17%, tomato concentrate 17%, cashew 12%, walnuts, milk whey, Grana Padano cheese, cheese, garlic, salt, pine nuts. Acidity corrector:
Olive Paste in Extra Virgin Olive Oil 180g
Olive Paste in Extra Virgin Olive Oil 180g
Taggiasche olives are cured and then blended with 100% taggiasche extra virgin olive oil, and combined with a selection of herbs to produce a paste which has a delicate flavour and soft texture.
Fructus Ligurian Extra Virgin Olive Oil 1L
Fructus Ligurian Extra Virgin Olive Oil 1L
Fructus is a premium quality cold pressed extra virgin olive oil made from mostly Ligurian Taggiasche olives with a small amount of other local olive varieties.
Fructus Ligurian Extra Virgin Olive Oil 500ml
Fructus Ligurian Extra Virgin Olive Oil 500ml
Fructus is a premium quality cold pressed extra virgin olive oil made from mostly Ligurian Taggiasche olives with a small amount of other local olive varieties.