Giraudi Dark Choc Square with Candied Orange 150g
Giraudi Dark Choc Square with Candied Orange 150g
La Quadrella is a square of fine dark chocolate dotted with pieces of candied orange
Giraudi Milk Choc Square with Hazelnuts 150g
Giraudi Milk Choc Square with Hazelnuts 150g
La Quadrella is a square of fine milk chocolate dotted with toasted IGP Tonda Iblea hazelnuts
Giraudi Milk Choc Petals Salted Caramel 100g
Giraudi Milk Choc Petals Salted Caramel 100g
A crunchy and very fine milk chocolate shell in the shape of a flower petal, filled with luscious salted caramel
Giraudi Petals Gianduja & Sea Salt 100g
Giraudi Petals Gianduja & Sea Salt 100g
Smooth and creamy pieces of gianduja (chocolate & hazelnut) in the shape of flower petals, enriched with a hint of fine fior di sale (premium sea salt)
Giraudi Dark Choc Petals Raspberry Caramel 100g
Giraudi Dark Choc Petals Raspberry Caramel 100g
A crunchy and very fine dark chocolate shell in the shape of a flower petal, filled with a luscious raspberry caramel
Giacometta Pistachio Spread 200g
Giacometta Pistachio Spread 200g
A rich, decadent, smooth spread made with Sicilian pistachios. Presented in an elegant modern jar. An ideal gift for chocolate lovers.
Giacometta Chocolate & Hazelnut Spread 300g
Giacometta Chocolate & Hazelnut Spread 300g
A rich, decadent, smooth spread made with milk chocolate and roasted "Tonda Gentile" DOP Piemontese hazelnuts. Presented in updated modern jar packaging. An ideal gift for chocolate lovers.
Giraudi Candied Orange Peel Choc Covered 100g
Giraudi Candied Orange Peel Choc Covered 100g
High-quality selected orange peel is cooked gently in sugar syrup, then dipped in fine dark chocolate for a classic earthy and fragrant flavour combination.
Chocolate Baci di Dama 250g
Chocolate Baci di Dama 250g
Extra delicate and crumbly chocolate and almond biscuits made with ancient grain Khorasan wheat flour, and with filled with a creamy layer of gianduja (chocolate and hazelnut).
Flamigni Triple Chocolate Cookie Cake 200g
Flamigni Triple Chocolate Cookie Cake 200g
A “cookie cake” with triple chocolate and dark chocolate chunks.
Bonajuto Chocolate w/ Sicilian Mandarin 50g
Bonajuto Chocolate w/ Sicilian Mandarin 50g
Bonajuto Mandarin chocolate is made with dried mandarin peel which, thanks to a special process, keeps the fragrance and flavour of the fruit intact, recalling the sensations of the Sicilian
Bonajuto Chocolate w/ Sicilian Lemon Peel 50g
Bonajuto Chocolate w/ Sicilian Lemon Peel 50g
A luscious chocolate bar infused with dried, coarse cut, Sicilian lemon peel. The fragrance and flavour fuse perfectly with the cocoa (65%), for an extremely aromatic, fresh and pleasurable flavour.
Giraudi Dark Choc Square with Pistachios 150g
Giraudi Dark Choc Square with Pistachios 150g
La Quadrella is a square of fine dark chocolate dotted with crushed Sicilian Bronte pistachios
Tore Chocolate Torrone with Almonds & Honey 125g
Tore Chocolate Torrone with Almonds & Honey 125g
Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and almonds, then covered in dark chocolate.
Panforte Delle Dame Chocolate Glaze 500g
Panforte Delle Dame Chocolate Glaze 500g
This version 'delle Dame' is similar to the traditional Margherita, but with chocolate added to the basic ingredients, before being encased in a dark chocolate glaze.
Parrozzo Cake 640g
Parrozzo Cake 640g
Il Parrozzo is a traditional cake with a recipe combining almond flour and whole eggs, covered in a thin layer of Belgian dark choclate. The Parrozzo's signature flavours and texture come from
Flamigni Triple Chocolate Mini Cookies 200g
Flamigni Triple Chocolate Mini Cookies 200g
Rich, delicious triple chocolate mini cookies presented in fun, colourful packaging
Autore Croccantini Honey & Fig 300g
Autore Croccantini Honey & Fig 300g
Honey & Figs are enclosed in a crunchy mix of hazelnuts, almonds and caramel. Its sweetness is perfectly balanced by a thin coating of extra fine dark chocolate. This box has 20 individually wrapped
Bonajuto Chocolate with White Pepper 50g
Bonajuto Chocolate with White Pepper 50g
Cocoa with minimum of 65% cocoa mass and spiced with freshly ground white pepper. This chocolate is cold-tempered according to the original methods of the Aztecs.
Bonajuto Sicily Chocolate Gift Box 75g
Bonajuto Sicily Chocolate Gift Box 75g
Individually wrapped chocolate pralines (15) made with cocoa mass and unrefined cane sugar (panela). This chocolate is cold-tempered according to the original methods of the Aztecs.
Bonajuto Chocolate with Nutmeg 50g
Bonajuto Chocolate with Nutmeg 50g
Cocoa with minimum of 65% cocoa mass and spiced with freshly ground nutmeg. This chocolate is cold-tempered according to the original methods of the Aztecs.
Bonajuto Chocolate Cardamom 50g
Bonajuto Chocolate Cardamom 50g
Cocoa processed with whole cardamom then combined with a minimum of 65% cocoa mass. Cardamom is one of the most valued spices in the world. The strong aromatic notes fuse harmoniously with the cocoa,
Bonajuto Peruvian Chocolate 50g
Bonajuto Peruvian Chocolate 50g
65% cold-tempered Peruvian Criollo cocoa according to the original methods of the Aztecs. A raw looking and textured chocolate that should be savoured.
Torta Senzanome 500g
Torta Senzanome 500g
Senzanome is an ancient regional Abruzzese specialty. A dense mixture of local, candied fruits is mixed with orange and lemon peel, almonds and honey, covered in a thin layer of quality dark