2013 Isola dei Nuraghi IGT 750ml

2016 Cannonau di Sardegna DOC 750ml certified organic

2014 Cannonau di Sardegna DOC Riserva 750ml

2016 Vermentino di Sardegna DOC 750ml certified organic

2014 Vermentino di Gallura DOCG 750ml

2013 Vernaccia di Oristano DOC 750ml

1991 Vernaccia di Oristano DOC Riserva 375ml

2014 Bianco Tharros IGT 750ml

Fregola is similar in appearance to couscous, but it is in fact a pasta which is produced with coarsely ground semolina and water rolled into irregular pearls of pasta which are dried in the sun and

Gnocchetti Sardi are also known by their local name 'malluredus'. They are small shells of pasta made with semolina which are used in traditional Sardinian dishes.

700ml traditional myrtle liqueur from Sardinia

Traditional Sardinian Torrone di Tonara nougat made with certified organic ADI honey and almonds.

100ml MINI bottle - Juniper, citrus and herb-infused craft gin from Zeddiani, Sardinia

700ml Juniper, citrus and herb-infused craft gin from Zeddiani, Sardinia

100ml Sardinian pure juniper craft gin from Zeddiani, Sardinia

100ml aged grappa of Vernaccia wine from Zeddiani, Sardinia