2016 Grappa di 'Bricco dell'Uccellone' 700ml

700ml chocolate hazelnut liqueur from Turin

Panettone flavoured with lemon custard cream.

A luxurious panettone filled with chocolate drops with three chocolate flavours - dark choc, milk choc, and white choc. No candied fruits.

Dark chocolate, crushed biscotti, toasted almonds and hazelnuts shaped and presented to look like a classic-shaped salami.

Originating from the Novara area and therefore typical of Piedmont, these are a crisp, egg-based biscuit prepared with fresh ingredients and ideally suited as a breakfast treat. Recommendation: enjoy

A crunchy and very fine dark chocolate shell in the shape of a flower petal, filled with a luscious raspberry caramel

A luxurious panettone filled with chocolate drops and swirls of chocolate hazelnut cream, then covered in a rich layer of dark chocolate. No candied fruits. Presented in a stylish carry box.

Traditionally rounded in shape, this is the result of many years of Gilber's experience in hand-made production. Enjoyed for its crispy intense aroma of bitter almonds, it is prepared with an old

Low-profile panettone with sultanas and and chocolate chips. Features a hazelnut and chocolate crisp glaze. Presented in a simple, clear cellophane bag

Smooth and creamy pieces of gianduja (chocolate & hazelnut) in the shape of flower petals, enriched with a hint of fine fior di sale (premium sea salt)

Panettone flavoured with swirls of dark chocolate cream.

A rich, decadent, smooth spread made with milk chocolate and roasted "Tonda Gentile" Piemontese hazelnuts. Presented in updated modern jar packaging. An ideal gift for chocolate lovers.

Panettone filled with swirls of pistachio custard cream.

A crunchy and very fine milk chocolate shell in the shape of a flower petal, filled with luscious salted caramel

Crisp biscuits made with eggs enriched by a thick layer of crunchy castor sugar granules. This is a typical Italian breakfast biscuit, enjoyable either with milk or tea.