Description

Ardoino continues a tradition of preserving tuna by hand which stands in stark contrast to the bland, mass produced canned tuna found in supermarkets.

Serving Suggestions:  Serve the delicate flaked flesh with antipasto with just a squeeze of lemon and fresh black pepper. It is also ideal for making an exceptional Vitello Tonnato.

Features

  • Hand processed and preserved
  • Only quality organic olive oil used